Found 13 results
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G. Stephenson, Gwin, L., Schreiner, C., and Brown, S., Breaking New Ground: Farmer Perspectives on Organic Transition, Oregon Tilth and OSU Center for Small Farms & Community Food Systems, Corvallis, OR, 2017.
M. Rahe, Van Dis, K., Weiland, J., and Gwin, L., Economic Impact of Local Food Producers in Central Oregon, Oregon State University, Corvallis, OR, 2017.
L. Gwin and McCann, N., Use It or Lose It: Local Food, Regional Processing and the Perils of Unused Capacity, in Harvesting Opportunity: The Power of Regional Food System Investments to Transform Communities , 2017, pp. 151-171.