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D. C. Ganskopp, Free-ranging angora goats: left- or right-handed tendencies while grazing?, Applied Animal Behaviour Science, vol. 43, no. 2, pp. 141 - 146, 1995.
C. S. Boyd and Lemos, J. A., Freezing Stress Influences Emergence of Germinated Perennial Grass Seeds, Rangeland Ecology & Management, vol. 66, no. 2, pp. 136 - 142, 2013.
J. Boll, Selker, J., Shalit, G., and Steenhuis, T. S., Frequency distribution of water and solute transport properties derived from pan sampler data, 1997.
R. J. Raleigh and Wallace, J. D., Frequency of feeding and urea utilization by ruminants, in Journal of Animal Science, 1965.
P. Moriel, Artioli, L. F. A., Piccolo, M. B., Marques, R. S., Poore, M. H., and Cooke, R. F., Frequency of wet brewers grains supplementation during late gestation of beef cows and its effects on offspring postnatal growth and immunity, Journal of Animal Science, vol. 94, no. 6, p. 2553, 2016.
D. Nelson Hyder, Conrad, C. E., Tueller, P. T., Calvin, L. D., Poulton, C. E., and Sneva, F. A., Frequency Sampling in Sagebrush-Bunchgrass Vegetation, Ecology, vol. 44, no. 4, pp. 740 - 746, 1963.
K. W. Davies, Johnson, D. D., and Smith, J., Frequent and Catastrophic Wildfires in Great Basin Rangelands: Time for a Proactive Management Approach, Rangeland Ecology & Management, vol. 89, pp. 1 - 2, 2023.
S. M. Marr, Marchetti, M. P., Olden, J. D., García-Berthou, E., Morgan, D. L., Arismendi, I., Day, J. A., Griffiths, C. L., and Skelton, P. H., Freshwater fish introductions in mediterranean-climate regions: are there commonalities in the conservation problem?, Diversity and Distributions, vol. 16, no. 4, pp. 606 - 619, 2010.
U. Nachshon, Dragila, M., and Weisbrod, N., From atmospheric winds to fracture ventilation: Cause and effect, Journal of Geophysical Research: Biogeosciences, vol. 117, no. G2, p. n/a - n/a, 2012.
D. Bachelet, From carbon numbers to ecosystem services: usable results comparing natural versus managed lands, in 2015 AGU Fall Meeting, 2015.
J. J. Wu, Adams, R., Kling, C. L., and Tanaka, K., From microlevel decisions to landscape changes: an assessment of agricultural conservation policies, American Journal of Agricultural Economics, vol. 86, pp. 26–41, 2004.
D. Luciano do Nascimento, Martinez, P. H. R. M., Batezelli, A., Ladeira, F., and Correa, L., From the micromorphology of paleoweathering fronts to paleoenvironmental analysis: A case study of the Cretaceous dune fields of Sanfranciscana Basin, Brazil, Catena, vol. 211, 2022.
E. Castle, Weber, B., and Wu, J. J., Frontiers in Resource and Rural Economics, Frontiers in Resource and Rural Economics: Human-nature, Rural-urban Interdependencies, p. 192, 2008.
Y. Chen, Frontiers in Resource and Rural Economics: "Human-Nature, Rural-Urban Interdependencies" (Rff Press): Wu JunJie, Paul W Barkley, Bruce A Weber: 9781933115658: Books, in Frontiers in Resource and Rural Economics, 2008.
J. J. Wu, Barkley, P. W., and Weber, B., Frontiers in Resource and Rural Economics: Human-nature, Rural-urban Interdependencies. Earthscan, 2008.
R. Jose Simpson-Rivera, Frozen stabilized mince, its production, and thermophysical properties, Oregon State University, Corvallis, OR, 1993.
R. David Valdez-Cepeda, López-García, R., Mata-González, R., Márquez-Madrid, M., and Blanco-Macías, F., Fruit attributes depend on cladode length and width in Opuntia ficus-indica variety ‘Rojo Pelón’ in Zacatecas, Mexico, Journal of the Professional Association for Cactus Development, vol. 20, pp. 151 - 161, 2018.
R. López-García, Mata-González, R., Blanco-Macías, F., Méndez-Gallegos, Sde Jesús, and Valdez-Cepeda, R. David, Fruit attributes dependence on fruiting cladode dry or fresh matter in Opuntia ficus-indica (L.) Miller variety ‘Rojo Pelón’, Scientia Horticulturae, vol. 202, pp. 57 - 62, 2016.
R. Contreras and Ruter, J. M., Fruit color in American beautyberry is controlled by a single gene. 2010.
P. Perkins-Veazie, Thomas, A. L., Byers, P. L., and Finn, C. E., FRUIT COMPOSITION OF ELDERBERRY (SAMBUCUS SPP.) GENOTYPES GROWN IN OREGON AND MISSOURI, USA, Acta Horticulturae, no. 1061, pp. 219 - 224, 2015.
C. J. DeMoranville, Davenport, J. R., Patten, K., Roper, T. R., Strik, B. C., Vorsa, N., and Poole, A. P., Fruit mass development in three cranberry cultivars and five production regions, J. Amer. Soc. Hort. Sci. , vol. 121, pp. 680-685, 1996.
V. P. Gouw, Jung, J., Simonsen, J., and Zhao, Y., Fruit pomace as a source of alternative fibers and cellulose nanofiber as reinforcement agent to create molded pulp packaging boards, Composites Part A: Applied Science and Manufacturing, vol. 99, pp. 48 - 57, 2017.
M. K. Walker, Farkas, D. F., Loveridge, V., and Meunier-Goddik, L., Fruit yogurt processed with high pressure, International journal of food science & technology, vol. 41, pp. 464–467, 2006.
T. R. Roper, Patten, K. D., DeMoranville, C. J., Davenport, J. R., Strik, B. C., and Poole, A. P., Fruiting of cranberry uprights reduces fruiting the following year, HortScience, vol. 28, p. 228, 1993.
Y. Kobayashi, Mayer, S. G., and Park, J. W., FT-IR and Raman spectroscopies determine structural changes of tilapia fish protein isolate and surimi under different comminution conditions., Food Chem, vol. 226, pp. 156-164, 2017.