1. Biblio

Biblio

Found 8042 results
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L. G. Torres, Rayment, W., ía, C., Thompson, D. R., Graham, B., C. Baker, S., Patenaude, N., Bury, S. Jane, Boren, L. J., Parker, G., and Carroll, E. L., “Demography and ecology of southern right whales Eubalaena australis wintering at sub-Antarctic Campbell Island, New Zealand”, Polar Biology, vol. 40, no. 1, pp. 95 - 106, 2017.
M. S. Town, Walden, V. P., Huwald, H., Higgins, C. W., Nadeau, D., Simoni, S., and Parlange, M. B., “Stable isotope variability in snow on an alpine glacier in Switzerland”, in EGU General Assembly Conference Abstracts, 2009.
M. S. Townsend, “Bullion (hop)”, in Companion to Beer, Oxford University Press Inc., 2011.
M. S. Townsend and Henning, J. A., “Potential Heterotic Groups in Hop as Determined by AFLP Analysis”, Crop Science, vol. 45, no. 5, p. 1901, 2005.
M. S. Townsend, “American Hops, History”, in Companion to Beer., Oxford University Press, Inc., 2011.
M. S. Townsend, “Brewer's Gold (hop)”, in Companion to Beer, Oxford University Press, Inc., 2011.
M. S. Townsend and Shellhammer, T., “Hop Breeding”, in Companion to Beer, Oxford University Press, Inc, 2011.
M. S. Townsend, “Galena (hop)”, in Compantion to Beer, Oxford University Press, Inc., 2011.
M. S. Townsend, Henning, J. A., Hummer, K. E., J, J., Mahaffee, W. F., and Hampton, D., “AFLPBased Genetic Diversity Estimates of Wild American Hop (Humulus)”, in Symposium Program, 1st Int. Soc. Hort. Sci. Humulus Symposium, 2004.
M. S. Townsend, “Nugget (hop)”, in Companion to Beer, Oxford University Press Inc, 2011.
M. S. Townsend and Henning, J. A., “AFLP Discrimination of Native North American and Cultivated Hop”, Crop Science, vol. 49, no. 2, p. 600, 2009.
M. S. Townsend, “Fuggle (hop)”, in Companion to Beer, Oxford University Press, Inc., 2011.
M. S. Townsend and Henning, J. A., “Ancestry and Genetic Variation in Hop Development”, in Hop Flavor and Aroma, Proc. 1st Int. Brew. Symp., Master Brew. Assoc. of America, 2011.
M. S. Townsend, “Sterling (hop)”, in Companion to Beer, Oxford University Press, Inc., 2011.
M. S. Townsend, “Comet (hop)”, in Oxford University Press, Inc., 2011.
N. Toyokazu, Johnston, R. S., and Shriver, A. L., “ Consumption of Seafood, Poultry and Meat in Restaurants vs. Supermarkets”, Sixth International Conference of the International Institute of Fisheries Economics and Trade. 1992.
S. Tramontana, Bionaz, M., Sharma, A., Graugnard, D. E., Cutler, E. A., Ajmone-Marsan, P., Hurley, W. L., and Loor, J. J., “Internal controls for quantitative polymerase chain reaction of swine mammary glands during pregnancy and lactation.”, J Dairy Sci, vol. 91, no. 8, pp. 3057-66, 2008.
L. Trant, Brekken, C. Anderson, Lurie, S., and Davis, N., “Overview of Legal Initiatives in Oregon Supporting Local and Regional Agriculture”, 2016.
L. Trant, Brekken, C., Lev, L., and Gwin, L., “Implications of the 2016 Oregon Minimum Wage Increase for Direct Market Farmers, Farmworkers, and Communities”, Sustainability, vol. 10, 2018.
D. L. Trauger and Kennedy, P. L., “Pioneering professionals: sharing a passion for wildlife conservation”, The Wildlife Professional , vol. 6, pp. 32-37, 2012.
J. D. Trent, Svejcar, T., and Bethlenfalvay, G. J., “Growth and nutrition of combinations of native and introduced plants and mycorrhizal fungi in a semiarid range”, Agriculture, Ecosystems & Environment, vol. 45, no. 1-2, pp. 13 - 23, 1993.
J. D. Trent, Svejcar, T., and Blank, R. R., “Mycorrhizal colonization, hyphal lengths, and soil moisture associated with two Artemisia tridentata subspecies”, The Great Basin Naturalist, pp. 291–300, 1994.
S. Trento, Elias, S. G., Garay, A. E., and Zavala, J., “Comparison of endophyte detection in fescue and ryegrass seeds using an immunoblot assay and a microscopic method”, Seed Science and Technology, vol. 35, pp. 65–74, 2007.
S. Trento, Elias, S., Garay, A. E., and Zavala, J., “Comparison of Endophyte detection in fescue and ryegrass seed using an immunoblot assay and microscopic method”, Seed Science and Technology, vol. 35, pp. 65-74, 2007.
S. Trento, Elias, S. G., and Garay, A. E., “Use of ELISA to Differentiate between Toxic and Non-toxic Endophytes in Tall Fescue Seeds”, Seed Technology, pp. 60–67, 2007.