1. Biblio

Biblio

Found 8073 results
Author Title Type [ Year(Asc)]
1994
J. Lehtovirta and Vartio, T., “Type IV collagenases in human amniotic fluids and amnion epithelial cells.”, Biochim Biophys Acta, vol. 1206, no. 1, pp. 83-9, 1994.
G. Aleman, Farkas, D. F., J Torres, A., Wilhelmsen, E., and McIntyre, S., “Ultra-high pressure pasteurization of fresh cut pineapple”, Journal of Food Protection, vol. 57, pp. 931–934, 1994.
J. H. Knutson and Selker, J., “Unsaturated hydraulic conductivities of fiberglass wicks and designing capillary wick pore-water samplers”, Soil Science Society of America Journal, vol. 58, pp. 721–729, 1994.
R. F. Miller, Rose, J., Svejcar, T., Bates, J. D., and Painter, K. Marie, “Western juniper woodlands: 100 years of plant succession”, in Desired future conditions for pinon-juniper ecosystems: proceedings of the symposium. USDA Forest Service General Technical Report RM-258, Fort Collins, Colorado, USA, 1994.
1993
K. Piyachomkwan, “Apparent inhibition of Pacific whiting surimi-associated protease by whey protein concentrate”, Oregon State University, Corvallis, OR, 1993.
D. C. Ganskopp, Myers, B., and Lambert, S., “Black-tailed jackrabbit preferences for eight forages used for reclamation of Great Basin rangelands”, Northwest Science, vol. 67, 1993.
M. Koohmaraie, Killefer, J., Bishop, M., Shackelford, S., Wheeler, T., and Arbona, J., “Calpastatin based methods for predicting meat tenderness”, in Expression, Regulation and Role of Proteinases in Muscle Development and Meat Quality, 1993.
S. T. E. V. E. N. J. HARPER and McDANIEL, M. I. N. A. R., “Carbonated water lexicon: Temperature and CO2 level influence on descriptive ratings”, Journal of food science, vol. 58, pp. 893–898, 1993.
K. Donegan, Palm, C., Fieland, V., and Seidler, R. J., “Changes in levels of soil microorganisms from decomposing transgenic plants”, Proceedings of the Annual Meeting of the Soil Ecology Society. East Lansing, Michigan, 1993.
X. Yang, Lederer, C., McDaniel, M., and Deinzer, M., “Chemical analysis and sensory evaluation of hydrolysis products of humulene epoxides II and III”, Journal of agricultural and food chemistry, vol. 41, pp. 1300–1304, 1993.
J. D. Albro, Weber, D. W., and Delcurto, T., “Comparison of whole, raw soybeans, extruded soybeans, or soybean meal and barley on digestive characteristics and performance of weaned beef steers consuming mature grass hay.”, J Anim Sci, vol. 71, no. 1, pp. 26-32, 1993.
G. H. Reeves, Everest, F. H., and Sedell, J. R., “Diversity of Juvenile Anadromous Salmonid Assemblages in Coastal Oregon Basins with Different Levels of Timber Harvest”, Transactions of the American Fisheries Society, vol. 122, no. 3, pp. 309 - 317, 1993.
D. C. Ganskopp, Angell, R. F., and Rose, J., “Effect of low densities of senescent stems in crested wheatgrass on plant selection and utilization by beef cattle”, Applied Animal Behaviour Science, vol. 38, no. 3-4, pp. 227 - 233, 1993.
N. Bell and Strik, B. C., “Effect of primocane renovation on yield components of 'Marion' blackberry”, Acta Hort., vol. 352, pp. 29-36, 1993.
Y. - C. Chung, “Effect of salt and pH on surimi gels made from Pacific whiting (Merluccius productus)”, Oregon State University, Corvallis, OR, 1993.
K. K. Donegan, Palm, C. J., Fieland, V. J., Porteous, L. A., Ganio, L. M., Harris, D. L., Bucao, L. Q., and Seidler, R. J., “Effects of decomposing transgenic plants on soil microorganisms”, Proceedings of the Biotechnology Risk Assessment Research EPA All Investigators Meeting. Duluth, MN, 1993.
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “Effects of Early Spring Grazing of Rangelands used in Winter Grazing Programs in the Northern Great Basin”. Oregon Agricultural Experiment Station, 1993.
H. A. Turner, “Effects of Reducing Dystocia on Heifer Productivity”. Oregon Agricultural Experiment Station, 1993.
D. P. Sheehy, Slater, R. C., Tibbs, T. M., and Vavra, M., “EOARC Annual Report, Special Report 923: Big Game and Cattle Interrelationships and their Influence on Biological Resources, Seasonal Rangeland and Agricultural Land in Northeastern Oregon”, Oregon Agricultural Experiment Station, 1993.
D. C. Ganskopp, Lambert, S., and Meyers, B., “EOARC Annual Report, Special Report 923: Black-Tailed Jackrabbit Selection of 8 Forages Available for Reclaiming Great Basin Rangelands”, Oregon Agricultural Experiment Station, 1993.
H. A. Turner, Blount, D. K., and Angell, R. F., “EOARC Annual Report, Special Report 923: Diet and Performance of Steers Grazing Eastern Oregon Native Flood Meadows”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, S. D., Delcurto, T., Horney, M. R., and Stamm, M. M., “EOARC Annual Report, Special Report 923: Early-Vegetative Meadow Hay Versus Alfalfa Hay as a Supplement for Cattle Consuming Low-Quality Roughages”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “EOARC Annual Report, Special Report 923: Effects of Early Spring Grazing of Rangelands Used in Winter Grazing Programs in the Northern Great Basin”, Oregon Agricultural Experiment Station, 1993.
H. A. Turner, “EOARC Annual Report, Special Report 923: Effects of Reducing Dystocia on Heifer Productivity”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “EOARC Annual Report, Special Report 923: Environmental Influences on Nutritional Physiology abd performance of Beef Cattle Winter Grazing Northern Great Basin Rangelands”, Oregon Agricultural Experiment Station, 1993.