1. Biblio

Biblio

Found 504 results
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H
C. -kuang. Hsü, “Evaluation of physical and thermal methods to support nonlinear cost optimization models of surimi seafood”, Oregon State University, Corvallis, OR, 1995.
C. -kuang Hsü, “Comparison of physical, thermal, and chemical methods to measure protein denaturation in frozen Pacific whiting (Merluccius productus)”, Oregon State University, Corvallis, OR, 1992.
A. N. Hristov, Lee, C., Cassidy, T., Heyler, K. S., Tekippe, J. A., Varga, G. A., Corl, B., and Brandt, R. C., “Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows”, Journal of Dairy Science, vol. 96, no. 2, pp. 1189 - 1202, 2013.
A. D. Howland, Skinkis, P. A., Wilson, J. H., Riga, E., Pinkerton, J. N., R Schreiner, P., and Zasada, I. A., “Impact of Grapevine (Vitis vinifera) Varieties on Reproduction of the Northern Root-Knot Nematode (Meloidogyne hapla).”, J Nematol, vol. 47, no. 2, pp. 141-7, 2015.
K. L. Howe, Contreras-Moreira, B., De Silva, N., Maslen, G., Akanni, W., Allen, J., Alvarez-Jarreta, J., Barba, M., Bolser, D. M., Cambell, L., Carbajo, M., Chakiachvili, M., Christensen, M., Cummins, C., Cuzick, A., Davis, P., Fexova, S., Gall, A., George, N., Gil, L., Gupta, P., Hammond-Kosack, K. E., Haskell, E., Hunt, S. E., Jaiswal, P., Janacek, S. H., Kersey, P. J., Langridge, N., Maheswari, U., Maurel, T., McDowall, M. D., Moore, B., Muffato, M., Naamati, G., Naithani, S., Olson, A., Papatheodorou, I., Patricio, M., Paulini, M., Pedro, H., Perry, E., Preece, J., Rosello, M., Russell, M., Sitnik, V., Staines, D. M., Stein, J., Tello-Ruiz, M. K., Trevanion, S. J., Urban, M., Wei, S., Ware, D., Williams, G., Yates, A. D., and Flicek, P., “Ensembl Genomes 2020-enabling non-vertebrate genomic research.”, Nucleic acids research, 2019.
M. N. Howard, Skagen, S. K., and Kennedy, P. L., “Does habitat fragmentation influence nest predation on the shortgrass prairie?”, Condor, vol. 103, pp. 530-536, 2001.
M. Hovland, Mata-González, R., R. Schreiner, P., and Rodhouse, T. J., “Fungal Facilitation in Rangelands: Do Arbuscular Mycorrhizal Fungi Mediate Resilience and Resistance in Sagebrush Steppe?”, Rangeland Ecology & Management, vol. 72, no. 4, pp. 678 - 691, 2019.
E. F. Houtz, Higgins, C. P., Field, J., and Sedlak, D. L., “Persistence of perfluoroalkyl acid precursors in AFFF-impacted groundwater and soil”, Environmental science & technology, vol. 47, pp. 8187–8195, 2013.
L. L. Houston, Capalbo, S., Seavert, C., Dalton, M., Bryla, D. R., and Sagili, R., “Specialty fruit production in the Pacific Northwest: adaptation strategies for a changing climate”, Climatic Change, 2017.
Y. Hou and Su, Y. - C., “Impact of Environmental pH Change on Survival and Growth of Vibrio parahaemolyticus”, IFT Annual Meeting . 2014.
Y. Hou and Su, Y. - C., “Survival and Growth of Clinical and Environmental isolates of Vibrio parahaemolyticus at various pH values”, Pacific Fisheries Technologist Meeting . 2014.
J. H. Hotchkiss and Meunier-Goddik, L., Encyclopedia of Dairy SciencesPACKAGING. Elsevier, 2002, pp. 2201 - 2206.
G. R. Hosack, Li, H. W., and Rossignol, P. A., “Sensitivity of system stability to model structure”, Ecological Modelling, vol. 220, no. 8, pp. 1054 - 1062, 2009.
D. R. Horton, Cooper, W. R., Munyaneza, J. E., Swisher, K. D., Echegaray, E. R., Murphy, A. F., Rondon, S. I., Wohleb, C. H., Waters, T. D., and Jensen, A. S., “A new problem and old questions: potato psyllid in the Pacific Northwest”, American Entomology, vol. 61, no. 4, pp. 234-244, 2015.
D. R. Horton, Munyaneza, J. E., Swisher, K. D., Echegaray, E. R., Murphy, A. F., Rondon, S. I., Sengoda, V. G., Neven, L. G., and Jensen, A., “What is the source of potato psyllids colonizing Washington, Oregon and Idaho potato fields? ”, Potato Progress, vol. XIV, 2014.
M. Horst and Gwin, L., “Land Access for Direct Market Farmers in Oregon, USA”, Land Use Policy, 2018.
M. R. Horney, Delcurto, T., Stamm, M. M., Bailey, R. K., and Brandyberry, S. D., “Early-vegetative tall fescue hay vs alfalfa hay as a supplement for cattle consuming low-quality roughages.”, J Anim Sci, vol. 74, no. 8, pp. 1959-66, 1996.
D. A. Horneck, Ellsworth, J. W., Hopkins, B. G., Sullivan, D. M., and Stevens, R. G., “Managing saltaffected soils for crop production”, PNW 601-E, 2007.
B. Horneburg and Myers, J. R., “Tomato: Breeding for improved disease resistance in fresh market and home garden varieties”, in Organic Plant Breeding, E. T. Lammert van Bueren and Myers, J. R., Eds. Wiley-Blackwell , 2012, pp. 239-249.
C. M. Horn, Gilmore, M. P., and Endress, B. A., “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest ecology and management, vol. 267, pp. 93–103, 2012.
C. M. Horn, Gilmore, M. P., and Endress, B. A., “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest Ecology and Management, vol. 267, pp. 93 - 103, 2012.
J. W. Hopmans, Hendrickx, J. M. H., and Selker, J., “Emerging measurement techniques for vadose zone characterization”, Vadose Zone Hydrology: Cutting Across Disciplines. Oxford University Press, New York, pp. 279–316, 1999.
B. G. Hopkins, Horneck, D. A., Stevens, R. G., Ellsworth, J. W., and Sullivan, D. M., “Managing irrigation water quality for crop production in the Pacific Northwest”, Oregon State University Extension Service, 2007.
K. T. Hopkins, “The thermal characteristics of hydrologically intact Type C and E streams in eastern Oregon”, 2003.
B. K. Hope, Stone, D., Fuji, T., Gensemer, R. W., and Jenkins, J., “Meeting the challenge of identifying persistent pollutants at the state level”, Integrated environmental assessment and management, vol. 6, pp. 735–748, 2010.