Biblio

D. C. Ganskopp and Rose, J., “Bunchgrass Basal Area Affects Selection of Plants by Cattle”, Journal of Range Management, vol. 45, no. 6, p. 538, 1992.

C. Gallivan, Hohenboken, W., and Vavra, M., “Breed and Heterosis Effects on Wool and Lamb Production of Rotationally Crossed Ewes”, Journal of Animal Science, vol. 64, no. 1, pp. 43 - 49, 1987.

K. R Gallardo, Zhang, Q., Dossett, M., Polashock, J. J., Rodriguez-Saona, C., Vorsa, N., Edger, P. P., Ashrafi, H., Babiker, E., Finn, C. E., and Iorizzo, M., “Breeding Trait Priorities of the Blueberry Industry in the United States and Canada”, HortScience, vol. 53, no. 7, pp. 1021 - 1028, 2018.

D. P. Froman and Rhoads, D. D., “BREEDING AND GENETICS SYMPOSIUM: A systems biology definition for chicken semen quality”, Journal of Animal Science, vol. 91, no. 2, pp. 523 - 529, 2013.

A. Fritsch and Shellhammer, T., “The Bitter Qualities of Reduced and Nonreduced Iso-α-acids”, Journal of the American Society of Brewing Chemists, vol. 676625360579108, no. 1, pp. 8 - 13, 2009.

C. E. Finn, Lawrence, F., and Strik, B. C., “`Black Butte' trailing blackberry”, HortScience, vol. 33, pp. 355-357, 1998.

C. E. Finn, Yorgey, B., Strik, B. C., Hall, H., Martin, R., and Qian, M., “`Black Diamond’ thornless trailing blackberry”, HortScience, vol. 40, pp. 2175-2178, 2005.

C. E. Finn and Strik, B. C., “Blackberry production in the Pacific northwestern US: a long history and a bright future”, Acta Horticulturae, no. 1133, pp. 35 - 44, 2016.

C. E. Finn and Strik, B. C., “Blackberry production in the Pacific northwestern US: A long history and a bright future”, Acta Horticulturae, vol. 1133, pp. 35-43, 2016.

C. E. Finn, Strik, B. C., Yorgey, B. M., Mackey, T. A., Hancock, J. F., Lee, J., and Martin, R. R., “‘Baby Blues’ highbush blueberry”, HortScience, 2016.

C. E. Finn, Yorgey, B., Strik, B. C., Martin, R., and Qian, M., “`Black Pearl’ thornless trailing blackberry”, HortScience, vol. 40, pp. 2179-2181, 2005.

C. E. Finn, Yorgey, B. M., Strik, B. C., Hall, H. K., Martin, R. R., and Qian, M., “'Black Diamond' Thornless Trailing Blackberry”, HortScience, vol. 40, no. 7, pp. 2175 - 2178, 2005.

E. D. Fetridge, Ascher, J. S., and Langellotto, G., “The Bee Fauna of Residential Gardens in a Suburb of New York City (Hymenoptera: Apoidea)”, Annals of the Entomological Society of America, vol. 101, no. 6, pp. 1067 - 1077, 2008.

M. Ferrari, “Bearing Witness Beyond Colonial Epistemologies: Silvia Rivera Cusicanqui’s Critical Phenomenology of Deep Silence”, Chiasmi International, 2021.

X. Feng, Myers, J. R., and Karasev, A. V., “Bean common mosaic virus Isolate Exhibits a Novel Pathogenicity Profile in Common Bean, Overcoming the bc-3 Resistance Allele Coding for the Mutated eIF4E Translation Initiation Factor.”, Phytopathology, vol. 105, no. 11, pp. 1487-95, 2015.

S. J. Dundas, “Benefits and Ancillary Costs of Natural Infrastructure: Evidence from the New Jersey Coast”, Journal of Environmental Economics and Management, vol. 85, pp. 62-80, 2017.

X. Du, Finn, C. E., and Qian, M. C., “Bound volatile precursors in genotypes in the pedigree of 'Marion' blackberry (Rubus sp.).”, J Agric Food Chem, vol. 58, no. 6, pp. 3694-9, 2010.

Y. Dsuza, “Biotic Soil-Plant Interaction Processes Explain Most of Hysteric Soil CO2 Efflux Response to Temperature in Cross-Factorial Mesocosm Experiment”, Scientific Reports, pp. 1-11, 2020.

K. Donegan and Lighthart, B., “Bioassay protocol for lethal and sub lethal effects of fungal pathogens on Chrysoperla carnea (Neuroptera: Chrysopidae)”, EPA Report 600/3 91/025 ERL COR 656, 1988.

B. Dinsdale, Re, M. Zamora, and Tomasek, A., “Beating the Heat: A Statewide Assessment of Drought and Heat Mitigation Practices (and Needs) with Oregon Farmers and Ranchers”, Oregon State University Extension Services, Corvallis, 2023.

T. Delcurto, Johnson, T. N., Kennedy, P. L., and Taylor, R. V., “Bird community responses to cattle stocking rates in a Pacific Northwest bunchgrass prairie”, vol. 144, 2011.

J. DeFrancesco, Pscheidt, J. W., and Yang, W., “Blueberry pest management guide for the Willamette Valley”, Oregon State Univ. Ext. Ser. Pub., EM, vol. 8538, 2013.

D. A. Dalton, Ma, C., Murthy, G. S., and Strauss, S. H., “Bioplastic production by transgenic poplar”, Information Systems for Biotechnology News Report (Jan), pp. 7–10, 2012.

M. A. Daeschel and Bruslind, L., “Beer spoilage reducing methods and compositions”, World Intellectual Property Organisation, PCT, WO99/07821, 1999.

A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.