Biblio

M. J. Reimers, Hahn, M. E., and Tanguay, R. L., “Two zebrafish alcohol dehydrogenases share common ancestry with mammalian class I, II, IV, and V alcohol dehydrogenase genes but have distinct functional characteristics.”, J Biol Chem, vol. 279, no. 37, pp. 38303-12, 2004.

M. J. Reimers, Hahn, M. E., and Tanguay, R. L., “Two Zebrafish Alcohol Dehydrogenases Share Common Ancestry with Mammalian Class I, II, IV, and V Alcohol Dehydrogenase Genes but Have Distinct Functional Characteristics”, Journal of Biological Chemistry, vol. 279, no. 37, pp. 38303 - 38312, 2004.

M. J. Reimers, La Du, J. K., Pereira, C. B., Giovanini, J., and Tanguay, R. L., “Ethanol-dependent toxicity in zebrafish is partially attenuated by antioxidants.”, Neurotoxicol Teratol, vol. 28, no. 4, pp. 497-508, 2006.

M. J. Reimers, Flockton, A. R., and Tanguay, R. L., “Ethanol- and acetaldehyde-mediated developmental toxicity in zebrafish”, Neurotoxicology and Teratology, vol. 26, no. 6, pp. 769 - 781, 2004.

M. J. Reimers, La Du, J. K., Pereira, C. B., Giovanini, J., and Tanguay, R. L., “Ethanol-dependent toxicity in zebrafish is partially attenuated by antioxidants”, Neurotoxicology and Teratology, vol. 28, no. 4, pp. 497 - 508, 2006.

M. C. Qian and Reineccius, G. A., Importance of Free Fatty Acids in Parmesan Cheese, vol. 826. Washington, DC: American Chemical Society, 2009, pp. 243 - 255.

R. A. Reinhardt, Johnson, G. K., and Tussing, G. J., “Miniature fiber optics for improved detection of root irregularities.”, Gen Dent, vol. 36, no. 6, pp. 461-6, 1988.

D. A. N. I. E. L. P. REINKENSMEYER, Miller, R. F., Anthony, R. G., MARR, V. E. R. N. E., and Duncan, C. M., “Winter and Early Spring Bird Communities in Grasslands, Shrubsteppe, and Juniper Woodlands in Central Oregon”, Western North American Naturalist, vol. 68, no. 1, pp. 25 - 35, 2008.

D. A. N. I. E. L. P. REINKENSMEYER, Miller, R. F., Anthony, R. G., and MARR, V. E. R. N. E., “Avian Community Structure Along a Mountain Big Sagebrush Successional Gradient”, Journal of Wildlife Management, vol. 7188573910231112426295442555244668254615799545122, no. 4, pp. 1057 - 1066, 2007.

M. M. Reis, Cook, T. W., Cappellozza, B. Ieda, Marques, R. S., Filho, T. A. Guarnie, Rodrigues, M. C., Bradley, J. S., Mueller, C. J., Keisler, D. H., Johnson, S. E., and Bohnert, D. W., “Creep-Feeding to Stimulate Metabolic Imprinting in Nursing Beef Heifers: Impacts on Heifer Growth, Reproductive and Physiological Variables”, animal, vol. 97, no. 09, pp. 1500 - 1508, 2015.

M. M. Reis, Cook, T. W., Ranches, J., and Vasconcelos, J. L. M., “Effects of calcium salts of polyunsaturated fatty acids on productive and reproductive parameters of lactating Holstein cows”, Journal of Dairy Science, vol. 95, no. 12, pp. 7039 - 7050, 2012.

S. R. Reitz, Maiorino, S., Olson, R., Sprenkel, A., Crescenzi, A., and Momol, M. T., “The effects of plant essential oils and particle films on tomato spotted wilt and thrips in tomatoes”, Plant Disease , 2008.

S. R. Reitz, “Comparative Bionomics of Frankliniella occidentalis and Frankliniella tritici”, Florida Entomologist, vol. 91, no. 3, pp. 474 - 476, 2008.

S. Reitz, Rondon, S. I., Schreiber, A., Waters, T., and Wenninger, E. J., “Evaluating insecticides for managing potato psyllids and other potato pests: where we are and some challenges ahead”, Potato Progress, vol. XVII, 2017.

S. R. Reitz, “Biology and Ecology of the Western Flower Thrips (Thysanoptera: Thripidae): The Making of a Pest”, Florida Entomologist, vol. 92, no. 1, pp. 7 - 13, 2009.

S. R. Reitz, Maiorino, G., Olson, S., Sprenkel, R., Crescenzi, A., and M. Momol, T., “Integrating Plant Essential Oils and Kaolin for the Sustainable Management of Thrips and Tomato Spotted Wilt on Tomato”, Plant Disease, vol. 92, no. 6, pp. 878 - 886, 2008.

S. R. Reitz, GAO, Y. -lin, and LEI, Z. -ren, “Thrips: Pests of Concern to China and the United States”, Agricultural Sciences in China, vol. 10, no. 6, pp. 867 - 892, 2011.

H. Rempel, Strik, B. C., and Righetti, T., “Uptake, partitioning and storage of fertilizer nitrogen in red raspberry as affected by rate and timing of application”, Amer. Soc. Hort. Sci., vol. 129, pp. 439-448, 2004.

L. Remusat, Hatton, P. - J., Nico, P. S., Zeller, B., Kleber, M., and Derrien, D., “NanoSIMS Study of Organic Matter Associated with Soil Aggregates: Advantages, Limitations, and Combination with STXM”, Environmental Science & Technology, vol. 46, no. 7, pp. 3943 - 3949, 2012.

T. Ren and Su, Y. - C., “Effects of electrolyzed oxidizing water treatment on reducing Vibrio parahaemolyticus and Vibrio vulnificus in raw oysters.”, J Food Prot, vol. 69, no. 8, pp. 1829-34, 2006.

E. N. C. Renaud, van Bueren, E. T. Lammert, Paulo, ão, van Eeuwijk, F. A., Juvik, J. A., Hutton, M. G., and Myers, J. R., “Broccoli Cultivar Performance under Organic and Conventional Management Systems and Implications for Crop Improvement”, Crop Science, vol. 54, no. 4, p. 1539, 2014.

E. N. C. Renaud, van Bueren, E. T. Lammert, Paulo, M. João, van Eeuwijk, F. A., Juvik, J. A., Hutton, M. G., and Myers, J. R., “ Broccoli cultivar performance under organic and conventional management systems and implications for crop improvement”, Crop Science, vol. 54, pp. 1539-1554, 2014.

E. N. C. Renaud, van Bueren, E. T. Lammert, Myers, J. R., Paulo, M. João, van Eeuwijk, F. A., Zhu, N., and Juvik, J. A., “Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.”, PLoS One, vol. 9, no. 7, p. e95683, 2014.

D. Renner, Cupples, J., Austin, J., Barnes, T., Boyd, C. S., Johnson, D. D., Schroeder, V., and Tyson, A., “Threat-based Management for Creeks, Streams, and Rivers: A Manager’s Guide for Understanding and Managing Flowing Waters in Sagebrush Ecosystems of the Pacific Northwest”. Pacific Northwest Extension Publishing, 2023.

L. Resman, Howe, G., Jonsen, D., Englund, M., Druart, N., Schrader, J., Antti, H., Skinner, J., Sjödin, A., Chen, T. H. H., and Bhalerao, R. P., “Components acting downstream of short day perception regulate differential cessation of cambial activity and associated responses in early and late clones of hybrid poplar.”, Plant Physiol, vol. 154, no. 3, pp. 1294-303, 2010.