1. Biblio

Biblio

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Author Title Type [ Year(Asc)]
Filters: Author is Fritsch, Annette  [Clear All Filters]
2009
A. Fritsch and Shellhammer, T., “The Bitter Qualities of Reduced and Nonreduced Iso-α-acids”, Journal of the American Society of Brewing Chemists, vol. 676625360579108, no. 1, pp. 8 - 13, 2009.